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Quick and Easy Meals on a Budget

March 16, 2020 By carry Leave a Comment

Quick and Easy Meals on a Budget

Written By: Annette Dahlke Schladweiler

First, start by making a list of your family’s favorite meals.  These are the ones you should always have on hand, because sometimes life happens and you just need to know you can grab the quick and easy throw together meal that no one will fuss over (unless you have a toddler, because we know their taste buds change daily, LOL).  If you can afford, and have the resources, to store bulk meat, consider buying a portion of a hog or a quarter or half beef; this not only supports your local meat shop and butcher, but also local farmers who are just trying to keep THEIR families fed as well. We buy bulk when we can, and then separate chicken breasts and freeze individually (if I find a fresh pack on sale, otherwise we use the bags of IQF).

Our Favorite SIMPLE Meals

  1. Macaroni and Cheese with a can of tuna tossed in, or cheapo kid hot dogs either on the side or chopped and put in.  Warm up some veggies and you have a complete meal.
  2. Eggs and toast, french toast, or an egg bake – we have chickens, enough said. Currently no one in our neighborhood is lacking eggs, especially us. I think we have 6 dozen in our fridge, which is why we eat so many. But really, eggs are a fairly cheap protein option.  Many people don’t realize, they are also freezable if you scramble them first, so when i get too overwhelmed we scramble and put them in 2 and 6 egg portion bags to freeze, those sizes are perfect for baking or making a meal. They last approximately 4-6 months.
  3. Spaghetti. A pound of burger, can of tomato sauce, can of tomato paste, and seasonings.  Boil the noodles, warm up veggies and supper is served. This can also be made ahead and layered into a pan so that anyone who can cook a pizza can warm it up for when you get home.
  4. Chicken Alfredo. My recipe. Two smallish chicken breasts, chopped and cooked. Add 8 oz cream cheese, roughly ⅔ cup sour cream, about ½ cup white cooking wine and enough chicken broth to get it to the consistency you like. Sometimes we add in precooked mushrooms or broccoli, depending on our mood. Serve over Alfredo or penne noodles.
  5. Stroganoff. Ground burger, can of cream of mushroom soup, a little water or broth, and serve over egg noodles. And of course, veggies.
  6. Tacos. We love tacos. We also love enchiladas, either beef and rice or chicken and rice. Add a side of corn and black beans and you’re set!  Make a little extra meat and sprinkle the meat over tortilla chips for a fun nacho lunch the next day. (I made simple enchiladas – meat, cooked rice and a little cheese in tortilla, roll up and put in pan. Cover with a mixture made with a can of cream of chicken soup, half cup of sour cream and about half the soup can of milk. Sprinkle on a little cheese and bake for 20 minutes.)
  7. Wraps and Sandwiches – we always have hard salami, ham or turkey, and pepperoni for lunch meats, PB&J, along with bread and soft tortilla shells.  Make a sandwich or wrap and grab a jar of fruit. Easy lunch. We do this 2-4 times a week.  NOTE For wraps, put a thin layer of cream cheese, sprinkle on shredded cheese and put 2-3 pieces of lunch meat. I have one kid that prefers pepperjack, so she skips the shredded cheese and just uses a piece of “her” cheese to go on her pepperoni and pepperjack wrap. And those little pickles with cream cheese wrapped in ham can be recreated as a wrap with cream cheese, ham and sandwich slicer pickles (just put between paper towels to get liquid off first.
  8. Use French Bread – grab french bread when it’s clearanced if you can. We cut, butter, season, and flash freeze for garlic bread.  We also use french bread to make pizza – cut the bread in half lengthwise and hollow out, leaving at least a half inch of bread still in the loaf halves. Brown a pound of burger – for taco pizza add regular seasoning, for cheeseburger pizza add an 8 oz can of tomato sauce (sometimes we add bacon too). Put the burger into the two hollowed out halves of bread and sprinkle on cheese. Bake until the cheese is melted. Add a quick side salad or veggie.

Fix and Forget it Meals

  1. Crock Pot Chicken – throw a full chicken in the crock pot and season however you’d like.  Use the leftovers to make soup and freeze, either in a large family batch, or smaller portions for lunch.
  2. Simple Pulled Pork – throw a pack of pork ends in the crock pot. You’ll probably want to drain off SOME liquid, but not all or it gets too dry (my husband learned this the hard way LOL).  Put on a bun and serve with french fries, or over bread with mashed potatoes.
  3. Meatballs – this is not a super cheap meal option unless you find a good sale, so we make our own.  A 3 pound tube of ground beef made into meatballs will last a long time. If you thaw meat, you CAN cook it and refreeze (but you shouldn’t just refreeze). Mix the meat mixture like for meatloaf, roll into 1” balls and bake at 350 degrees for roughly 25 minutes.  Let cool, bag and freeze. We put foil on the cookie sheets, one time scraping burger bits off was enough to learn my lesson. You can reheat in crockpot or on the stove top.
  4. Soups – homemade soups are THE BEST and all cream soups start with essentially the same base.  Here it is by ratio so you can more or less based on your needs (we do one of these per person).
  • Cream Soup Base – in sauce pan put 1 Tbsp butter, melt. If you want more flavor use a little bacon grease to replace the butter. Add 1 Tbsp flour and whisk together (it will get thick, fast. Slowly add 1 cup broth (I use mostly chicken because of food allergies in the family), then one cup milk.  For potato soup, precook your potatoes and add to cream base. For cheddar broccoli add chopped broccoli (blend up) and few handfuls cheddar cheese. For tomato soup, omit the chicken stock and replace with tomato sauce.
  • Make a big batch of chili, or white chicken chili (use the leftovers from the crockpot chicken) to come home to. YUM!

Make Ahead Meals

Anyone who can make a pizza, can put these in the oven so they’re ready to eat. 

  1. Tater Tot Hotdish
  2. Buffalo Chicken Bake
  3. Tuna Hotdish
  4. Oven Baked Potatoes – chunk potatoes and put in baking dish, cover with foil and cook like you would as potato packets on the grill, only in the oven! Usually 425 degrees for 45-60 minutes is about right.

My Go-To Sides

Quick and easy sides that kids can make themselves or for you to whip up when you get home are wonderful. These are some of our favorites…

  • Lunch – carrot sticks, celery sticks, fresh or canned fruit.
  • Supper – Potato (so many ways to make – chunk, cover and bake in oven; baked; mashed to name a  few), Rice, Couscous, Quinoa, and we almost always have a frozen veggie along with potato.

Good for You Snacks – yogurt, fruit (buy on sale in season), string cheese (not individually packed), a few crackers, cottage cheese, parfait, hard boiled egg, homemade cookies, rice krispie or corn flake bars, homemade granola bars, a box of raisins

Final note.  Portion control is a huge part of all this.  Learning what the serving size recommendations are for each age group and start with about that or a little less.  They can always ask for more. Also, sit down and talk about the day or events that are happening. This is a two fold win – they are learning to discuss and take turns, and it also forces them to slow down while eating. It takes roughly twenty minutes to start feeling full, so those who eat slower also tend to eat less because they are better able to read the bodies’ signals.

My background is child care, stay-at-home mom while my husband worked seasonally, and now homeschooling mom working full time as the only income.  Budgeting and having a base of food has been a necessity for most of my adult life. We feed a family of 5 three meals a day for roughly $50-60 a month, it can be done, it just takes some planning.  I will add that with my child care background and having to follow the food program, as well as having a child who was anemic at one year who was unable to tolerate iron supplements, I am a stickler for making sure that we meet daily requirements most days for food groups.  I encourage my kids (and numerous other children I have cared for over the years) to try new things by letting them participate in choosing and making their meals.

 

Filed Under: Family Savings, Miscellaneous, Money Saving Tips, Recipes, Uncategorized

Burger Kings Nightmare King & Frozen Fanta Scary Black Cherry

October 22, 2018 By carry Leave a Comment

The Nightmare King is available at participating Burger King locations from Monday, October 22nd until Thursday, November 1st.  This sandwich includes a green bun (or in my case, lightly tinted green) quarter-pound beef patty, a crispy chicken fillet, melted American cheese, bacon, onions and mayonnaise. I ran out and grabbed one for supper. The only “Nightmare” was what I got in my order!

This is the what I opened up my wrapper to.

A shiny, wet looking, and just BARELY a tint of green bun. It almost looks like it was sprayed with a water bottle that had green food coloring.

But… lets see what the bottom looks like…

It certainly has to be better right?!?

NOPE!

Wait though… if you look closely at the bottom, towards the middle there is a green blob… does that count?!?

Maybe the inside looks better?

Well one thing is right…. IT does look scary!

I also ordered the Frozen Fanta Scary Black Cherry and a ten piece Chicken Nuggets for $1.00 (I got seven!!)

Overall, the sandwich tasted okay. I would give it a five on a scale of 10. As far as visual comparison to what it is suppose to look like, a ZERO!

The Frozen Fanta went in the garbage. In no way did it taste like black cherry, it was sour and not what I was expecting at all.

My son did enjoy the Chicken Nuggets, all seven of the 10 piece 🙂

 

 

Filed Under: Family Savings, Micki's Soap Box, This & That

Lumber Jack Birthday Party

June 9, 2017 By Leah Leave a Comment

Lumber Jack Birthday Party

When your son asks for a ‘sawmill’ birthday party you stop and ponder how does one make that happen? I knew there was no way to make a physical ‘sawmill’ cake for him!  So after a little searching around we settled for a more streamlined Lumber Jack Theme!  A few easy treats and toys we had already made for an adorable tablescape!

The CAKE – a Tree Stump!

I baked 2 round cakes and stacked them on a cake tray.  For the frosting you can use a store bought or homemade buttercream.  For this, I made a classic buttercream.  Once mixed, I removed a few cups and added a sprinkle of cocoa powder to tint it slightly tan.  Then added more cocoa powder to the rest and some brown food color to get deep brown bark color.

For decorating:

Fill a piping bag or ziptop bag with the dark brown frosting and snip a small opening.  Making straight lines up and down cover the entire cake.  Neatness doesn’t matter and it doesn’t have to be exact. Just get that tree stump covered in bark! Then make a circle around the top, outer edge of the cake.  Let frosting set and slightly dry for about 20 minutes.  Using a flat edge (knife, narrow spatula or flat pastry spreader) press the frosting upwards to give a pattern of bark, slightly overlapping each pass. Again, neatness isn’t required and there is no exact science! You cannot mess this up.  For the top, simply fill another piping bag with the lighter frosting.  Swirl in circles and create a ‘growth ring’ like pattern.

The SNACKS!

Birch Logs: 

Dip pretzel rods in white melting chocolate.  Drizzle with dark chocolate or black melting wafers to create the ‘birch tree’ look.

Acorns:

Using the melting chocolate from the logs above put a small dab on Hershey’s Kisses & press onto Vanilla Wafers. Top with a butterscotch or peanut butter chip using the same melted chocolate.

Evergreen Trees:

Melt green melting wafers and put in a piping bag or ziptop bag.  Lay pretzel sticks on parchment paper and carefully drizzle the chocolate side to side into a free form tree shape over the sticks.

Fire Wood For Sale:

Pretzel Nuggets in a bowl

Wood Chips:

Mini Marshmallows, Mini Chocolate Chips, and Granola in bowl

To finish out the table, I added a log hauling truck we had, plus a few chain saw toys, logs, and photo props to add to the fun.  Plus we used red balloons, bowls and plates over a black table cloth bringing the lumber jack ‘flannel’ into the party.

 

📍 Pin HERE

 

 

 

Filed Under: Baby, Featured, Miscellaneous, Recipes, This & That

Healthy Baby Snack Puffs Recipe

May 24, 2016 By Leah Leave a Comment

 healthy baby snack puffs

Healthy Baby Snack Puffs Recipe

This quick recipe makes good use those half empty jars of rice cereal most parents with little ones have sitting around.  Babies, toddlers, & even older kids will devour them. Plus, by adding veggie purees they are a great way to sneak in some hidden nutrients.

Pin It Here: https://www.pinterest.com/pin/420101471473024749/

What you’ll need:
IMG_1474

 

  • 1 cup rice cereal (any brand or flavor)
  • 1 cup flour (white or whole wheat)
  • 2-4oz. baby food purees* OR 1 cup apple sauce
  • 2 teaspoons cinnamon (optional)
  • 2 tablespoons canola oil
  • 3 tablespoons water

 

 

 

How to do it:

  • Mix all of the above together into a thick batter. If dough does not completely combine, add a few more drops of water.
    IMG_1476
  • Line a cookie sheet with parchment or foil and lightly spray with non-stick oil.
  • Using a pastry bag (or ziplock with corner cut off) pipe into stars, long teething sticks or simply spoon onto a cookie sheet and slightly flatten for cookies.
    IMG_1477IMG_1479
  • Bake at 425 for 10-15 minutes until browned and firm. A bit longer for a crunchier style snack.
  • Cool, and let the kiddos enjoy.
  • Store in an air tight contain for 2-3 days or freeze for up to 1 month.
  • These are slightly chewy and a bit more firm than the store bought puffs so watch those babes carefully when trying new foods!!

*use any baby food purees you have. Sweet potatoes, carrots, squash taste great and the kids never know there are veggies! I usually do one veggie and one fruit or the fruit/veggie blend purees.IMG_1488

Filed Under: Baby, Recipes, Uncategorized

Homemade Baby wipes

January 20, 2016 By carry Leave a Comment

homemade baby wipes

Homemade Baby wipes

Pin It: https://www.pinterest.com/pin/420101471471254801/

What you will need:

wipes 6

  • 1 roll select a size paper towels
    (Bounty is best but Up & Up works well also; generic thin towels will not work)
  • 2 c. tap water
  • 1 TBSP Baby Wash
    (any brand or scent works; whatever is used in the bath)
  • 5 drops lavender essential oil OR 1 TBSP baby oil
  • Prepared Container
    (I upcycled a pretzel rods tub, but one can be purchased for use. Large plastic coffee can work also!)

Directions:

wipes 7wipes 9wipes 5

Bring the water to a rolling boil in a microwave safe bowl. Set aside to cool for at least 1 hour. Do not skip this step or the wipes will mold and smell musty.

Using a serrated knife, cut the paper towel roll in half. A clean hack saw blade also will work for this task. Takes a little elbow grease, and it is okay to smash the roll a bit in the process. Neatness is not required.

After water has cooled, add oil & shampoo. Mix.

Place paper towel roll, cut side down, in the storage container.

wipes 4wipes 3wipes 2

Pour liquid over toweling and let rest for 30 minutes.

The cardboard core will now easily lift out. Carefully reach in and pull out the innermost paper towel. Feed the starting wipe through your container lid. Wipes will easily dispense one at a time like store bought. Store out of direct sun.

To prepare container lid:

Using a sharp utility knife, make small slits in a circular pattern in the middle. Trim the middle just a tiny bit to make a small circle for the wipes to feed thru. It does not need to be a large opening, the wipes will quickly dry out otherwise.

wipes 8

 

Filed Under: Around the House, Baby, Family Savings, This & That

Holiday Train 2015 – 11 Cities in Wisconsin – Fri 12/4 & Sat 12/5

October 21, 2015 By carry Leave a Comment

lcr_holidaytrain_st

Holiday Train – 11 Cities in Wisconsin – Fri 12/4 & Sat 12/5

The Canadian Pacific Holiday Train is scheduled to make 11 stops in Wisconsin on Friday December 4th and Saturday December 5th, beginning in Sturtevant. At each Wisconsin stops they will be collecting money and non-perishable food items for local food banks.

The schedule is as follows:

Friday, Dec. 4

■ 5:25 p.m: Amtrak Depot, 9900 East Exploration Court, Sturtevant
■ 7:00 p.m: Amtrak Depot, 433 West St. Paul Ave., Milwaukee
■8:15 p.m. Harwood Ave Crossing, Wauwatosa
■ 9:00 p.m.: Cottonwood and Pawling Avenues, Hartland
■ 10:30 p.m.: Amtrak Depot, Columbus (15 minute Stop and Go)

Saturday, Dec. 5

■ 1:20 p.m.: Amtrak Station, ​400 West Oneida St., Portage
■ 2:45 p.m.: Amtrak Depot, ​100 La Crosse St., Wisconsin Dells
■ 4:15 p.m.: Division St. railway crossing, Mauston
■ 5:30 p.m.: Amtrak Depot, 205 N. Superior Ave., Tomah
■ 6:50 p.m.: Corner of S. Water and Milwaukee Streets, Sparta
■ 8:45 p.m.: 601 Saint Andrew St., La Crosse

Filed Under: Miscellaneous

Confessions Of A Lazy Parent

May 12, 2015 By Heather Rodefer Leave a Comment

1

Raising kids is tiring work!  I am sure we have all had those moments where we just throw in the towel and take the somewhat unorthodox, yet so much simpler route to do something!  So let’s hear it…what are YOUR lazy parent confessions?  Here is a list of a few of ours to get you started, and help you realize that no, you are not alone!  Just head over to our Facebook page and comment with YOUR confessions!

  • My first thought when my daughter got her license was, “YES, now she can go to the store for me!”
  • I have (on more than one occasion) purchased new socks and underwear because there weren’t any clean ones!
  • Used plastic forks and paper plates when there were no clean dishes
  • Eat outside or in living room because the dining room table isn’t cleaned off
  • Served cereal for dinner!!!
  • Only read every few pages; skipping to the end of the bedtime story when I’m too exhausted to deal anymore!
  • Throwing away Tupperware when its been in the fridge too long and I don’t dare open it!
  • I also vacuum all our hardwood floors, much easier than sweeping & picking up the dirt.
  • Microwaving a hot dog for lunch because getting bread, peanut butter, & jelly requires too much effort!
  • I have 5 laundry baskets of clean laundry. Every morning I dig through them to dress my kids.  Who has time to put laundry away?!
  • I only clean the toy room when we have company over (and that depends on who the company is). It looks like a tornado has gone through. I used to pick up every day, then it became a couple times a week to once a week. Now, it’s just when we know someone is coming over.
  • I reuse the same pan every day for breakfast.  Who wants to wash pots and pans on a daily basis?!
  • I throw dishes away that are baked on or left in the fridge.
  • I leave things in the fridge to go bad instead of clearing it out and washing those dishes right away!
  • I clean my daughter’s favorite cup by adding dish soap, hot water and replace cap and shake it clean.
  • I stuff dishes in the oven instead if washing them when company was coming over.
  • Sometimes I hide in the bathroom and actually lock the door when Daddy’s home so I don’t have to change another poopy diaper!
  • I’m also guilty of sleeping in & wearing the same clothes. My comfy clothes double as my pj’s and on the days I don’t leave the house, I don’t change my clothes!
  • I text my kids in the other room instead of getting up and walking over to talk to them.
  • I don’t want to start my 7 month old of solid foods cause then I’ll have to start actually feeding her instead of just breastfeeding. It’s just so much easier.
  • My toddler has been potty trained during the day for over 8 months (turns 3 next month) but I still put a pull up on her at night because I don’t want to clean up a mess if she has an accident.
  • Washing the dishes is one of my least favorite chores so I often store leftovers in ziploc bags so I can just toss them & have less dishes to wash as we use them.
  • I have my son dress in what he is going to wear the next day before he goes to bed so we can sleep in longer and not have to get dressed in the morning.
  • I have wrapped presents by leaving them in store bags and just put a bow on the bag.
  • The clothes in my dresser are far from being folded… My kids dressers and neatly organized because I pay my 11 year old to keep the dressers tidy.
  • I hide from my kids in the bathroom so I can read.
  • I hide toys that make too much noise and internationally by Dollar Tree batteries so they will die quickly.
  • I look for shoes with velcro so I don’t have to tie them.
  • I play hide and seek with my son and may delay in seeking to get 5 minutes of quiet….He also may have fallen asleep waiting on me.
  • I have slept in my son’s bed just so I don’t have to remake mine.
  • I use towels directly out of the dryer.
  • I buy my kids microwavable pancakes and French toast sticks so I don’t have to make them breakfast.
  • I have brought the Pillsbury brownies from the bakery at Sam’s club and put them on a plate to make it look like I baked them.
  • I yell my kids names in the house to make sure they are in the house instead of looking.
  • I sleep on top of my comforter in the summer, so I don’t have to make the bed.
  • I rarely iron clothes. The dryer and a wet towel do it for me.
  • My husband puts a lock on our TV within a certain time frame. It doesn’t unlock until 730 am. I told my kids the pass code so I can sleep in on Saturdays & Sundays.
  • If my daughters hair is super snarly I wrap it in a bun . too much time and effort to brush.
  • I will call one of the kids down from wherever they are to let the dog out because I just do not want to do it.
  • I didn’t have any water, so I licked the babies pacifier clean.
  • I set the clocks back an hour so I could put the kids to bed early!
  • I tossed a towel down over the spot my baby peed on the sheets while being changed and went back to sleep.

Filed Under: Miscellaneous

Worlds TALLEST Roller Coaster – Coming 2017 – Watch Video

November 20, 2014 By Micki Leave a Comment

worlds tallest roller coaster

Worlds TALLEST Roller Coaster – Coming 2017 – Watch Video
(Click Play on Video Below)

Plans are underway to build the world’s tallest roller coaster at an Orlando, Florida, theme park due to open in 2017.  “The Skyscraper,” spirals up and down the side of a 535-foot-tall observation tower.

The Skyscraper will be part of a $250 million entertainment complex planned for Orlando’s International Drive called Skyplex, which will also include an indoor theme park.

WILL YOU be brave enough to ride it?

Filed Under: Miscellaneous, Uncategorized

Free Brewers Bobblehead With Food Donation

November 19, 2014 By Heather Rodefer Leave a Comment

 

 

food driveFree Brewers Bobblehead With Food Donation

Join the Hunger Task Force, CBS 58 and the Brewers Community Foundation feed the hungry in Milwaukee this holiday season!  Next Wednesday, November 26 the three organizations will host the “Thanksgiving Drive Thru Food Drive” at Miller Park. Food can be dropped off at Helfaer Field at Miller Park on November 26 between 4:30 a.m. and 6 p.m.

Each vehicle stopping by to donate food items will receive a Brewers bobblehead, a gift bag and other items while supplies last. A number of Brewers special guests will be on hand throughout the day to collect donations.

brewers

Filed Under: Miscellaneous

Harvest Fair September 26-28 2014

September 25, 2014 By Heather Rodefer Leave a Comment

harvest fair

Harvest Fair September 26-28 2014

Looking for a fun weekend activity?  Why not head down to Harvest Fair at the State Fair grounds this weekend!  Admission is FREE!  It runs from 5 PM Friday Sept 26 until 5 PM Sunday Sept 28!  The kids and I go every year and it is ALWAYS a great time!!  Carve a pumpkin, decorate a cookie, make your own caramel apple and stuff your very own scarecrow!!!  There are pony and camel rides, pumpkin bowling, kiddie train, music, and shopping!  And if your kids are like mine they can try out the zip line and fair rides for a little extra fun!  Admission is free, and inside activities are all very affordable!  It is going to be a gorgeous weekend, get outside and enjoy it!!  Visit the website and get all the detials HERE!!harvest fair

Filed Under: Fun for the Family, Miscellaneous

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