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Love Bugs (Edible)
Ingredients:
- 36 Mini Pretzels
- Red Candy Melting Chips
- 36 Brown M&Ms or chocolate chips
- 150 Black candy Pearls or mini chocolate chips
Directions:
- Lay pretzels out on wax paper lined cookie sheet.
- Heat Red Candy Melts by microwaving for 30 seconds stirring and repeating until melted. Allow to cool for 2-3 minutes.
- Transfer chocolate to corner of zippered bag and clip tiny piece off of corner to pipe.
- Pipe candy over inside of pretzel to fill completely. Smooth with finger if necessary.
- Place a M&M for head on rounded end of pretzel. Place 4-5 pearls for spots.
- Place cookie sheet in refrigerator for 20 minutes to allow candy to set.
Supplies For Bags:
- 6 ziplock bags or favor bags
- 6 – 5″ x 5″ appx. squares of craft paper, construction paper or scrap book paper
- Stamps, glitter letters, stencils, stickers, or other decorations as desired
Directions:
- Fold each piece of paper in half and decorate with LOVE BUGS using stamps, glitter letters, script or stencils. Add decorations as desired.
- Place six pretzels in each bag. (If not using ziplocks, fold over & seal with tape or staple)
- Cover top with decorated paper and staple to hold in place.
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