“3” Ingredient Poke Cake

“3” Ingredient Poke Cake

Prep. Time: 10- 15-mins.
Cook Time: May VaryYields: 10-servings

Ingredients:

• 1-box Yellow Cake Mix
• 2-small boxes Vanilla Pudding
• 1-container Chocolate Frosting

Steps:

1. Bake cake as directed, let cool.
   
2. Once cool, poke holes in the cake with the back of a wooden spoon (or something similar)
   
3. Mix pudding as directed, let is sit and set for just a few minutes!! Make sure it is still “pourable.”
   
4. Go over holes with pudding, this is tedious because the pudding will continue to sink and soak into the holes. but continue this until the holes are “filled.” Pour the rest of pudding over the cake and spread evenly.
   
5. While the pudding soaks in, REMOVE the foil/wrapper/lid from the frsoting and microwave in 10-second intervals. Stirring between everyone, until pour able. Pour over cake.
   
6. Refrigerate until chocolate has “set.” & eat.