Pin It HERE: http://pin.it/BVc4Z9R CRAB RANGOON DIP This dip tastes just like Chinese takeout Rangoon without the hassle of wrapping each individual Rangoon! Serve it with tortillas, pretzel chips, bagel chips, or as this recipe shows, crispy wonton strips. Ingredients: 2 – 8 oz. packages of light (Neufchatel) cream cheese, room temperature (regular is fine, … Continue reading Crab Rangoon Dip Recipe
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