Yes you heard me right, Cherry Pie Filling and Pork = AMAZING!
You can even simmer it in your crock pot with Cherry Coke to make it EXTRA TENDER! No, I have lost not lost my mind! Try it, you do not know what you are missing!
Next time you are making some pulled pork in your Crock Pot, Try adding some Onions and some Cherry Coke. Let it cook on low for AT LEAST eight hours, it will just fall apart! Then, Drain most of the liquid (Keep those yummy onions though), Shred the pork, add your favorite BBQ Sauce and then add a can of cherry pie filling!
Let it all simmer for another hour and you are READY to eat this Deliciousness!
Throw some on a Kaiser roll, and Enjoy!